
We would like to acknowledge the following people/ organisations for their contribution to the Back to Basics Cooking club:
1. Professor Clare Collins (Supported by a National Health and Medical Research Council Career Development Award Fellowship)
2. Dr Tracy Burrows (Adv APD)
3. Professor Phil Morgan
4. James Bray; (APD, and researcher funded by Newcastle Permanent Charitable Foundation)
5. Roberta Asher; (APD & Chef)
6. Hannah Lucas; (APD)
7. The school community who participated in the pilot study including Des Barton, Suzanne Jenkins, and all the families involved.
PROJECT PARTNERS
1. The University of Newcastle
2. The Hunter Medical Research Institute
3. Newcastle Permanent Charitable Foundation
4. Medibank Community Fund
5. Biraban Public School
Evaluation materials are also available to provide feedback on the success of the B2B program to valuable contributors.